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POTENTIAL APPLICATION OF MICROENCAPSULATION IN THE FOOD INDUSTRY.

Dayane de Melo Barros, Erilane de Castro Lima Machado, Danielle Feijo de Moura, Maria Heloisa Moura de Oliveira, Tamiris Alves Rocha, Silvio Assis de Oliveira Ferreira, Roberta de Albuquerque Bento da Fonte and Ranilson de Souza Bezerra.

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INVESTIGATIVE ACTIVITIES IN SCIENCE TEACHING: BREAKING BARRIERS IN THE LEARNING OF PHOTOSYNTHESIS.

Tamiris Alves Rocha, Gilvania Luana da Rocha Silva Neves, Dayane de Melo Barros, Danielle Feijo de Moura, Mallyn Marques da Silva, Anadeje Celerino dos Santos Silva, Jose Andre Carneiro da Silva, Silvio Assis de Oliveira Ferreira and Kelma Sirleide de Souza.

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PROMOTION OF HEALTH EDUCATION WITH EMPHASIS ON THE IMPORTANCE OF FOOD AND NUTRITIONAL EDUCATION.

Dayane de Melo Barros, Priscilla Gregorio de Oliveira Sousa, Danielle Feijo de Moura, Tamiris Alves Rocha, Marllyn Marques da Silva, Andre Severino da Silva, Milca de Vasconcelos Gomes, Silvio Assis de Oliveira Ferreira and Roberta de Albuquerque Bento da Fonte.

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EVALUATION OF THE USE OF MEDICINAL HERBS IN THE TREATMENT OF GEOHELMINTHIASIS.

Danielle Feijo de Moura, Roberta de Albuquerque Bento da Fonte, Dayane de Melo Barros, Priscilla Gregorio de Oliveira Sousa, Marllyn Marques da Silva, Silvio Assis de Oliveira Ferreira, Gisele Priscilla de Barros Alves Silva, Jose Andre Carneiro da Silva, Isla Ariadny Amaral de Souza Gonzaga, Barbara de Azevedo Ramos, Amanda Virginia Barbosa and Tamiris Alves Rocha.

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