31Jul 2013

Studies on Accelerated Fermentation by Encapsulated Microorganism in Porridge

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[Amol P. Sonone and Dayanand Peter (2013); Studies on Accelerated Fermentation by Encapsulated Microorganism in Porridge Int. J. of Adv. Res. (Jul). 0] (ISSN 2320-5407). www.journalijar.com



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